查看完整版本: 土豆烧肉[17P]

土豆烧肉[17P]

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用料：土豆、猪肥瘦肉、葱姜、大料、桂皮、香叶、白酒、老抽、生抽、红白糖、盐、香油
-q&V9gC*h 详细做法： 1、准备好所有的食材。;E,RY-BA3fm
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2、猪肉洗净切片，准备好所有的调味料。(~~
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hqC!sL 3、炒锅倒油烧热倒入猪肉翻炒。3V4`T;l3fkyKl
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4、翻炒至猪肉微黄。^o;s(Avm\(W[
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5、然后加入红白糖继续翻炒至猪肉上色。-`jDR2[U
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6、加入所有调味料炒出香味。)C]QN-i8~#o1V
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wj-t ]6n1U 7、加入白酒炒香。w0Nh,yL-?
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8、加入老抽。
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u`;^Y L,TcH 9、在加入生抽。`x
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10、继续翻炒至猪肉上色。3X"Z
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11、加入适量的清水。;BY6f^)}(I
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[0r0n:opYR2S 12、大火煮开后撇去浮沫。3q4Jh7|vEt
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7x:J}l}-Q OA 13、加盖小火焖至40分钟。
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14、49分钟后加入去皮切块的土豆中火烧至土豆软烂。
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15、加少许盐调味淋入香油。8BK6s J
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16、大火收汁即好。L0z8w3Z4S#w*A
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R!BV2pU&n9jy^ 小贴士：1j-c3PZM.M
用红糖和白糖炒糖色，可使成菜色泽更漂亮。肉烧制要用小火焖烧，这样猪肉才入味好吃。y-vLM)W4J0FVaz$wy

f _S?*Pr6C!CZ [[i] 本帖最后由 wqming 于 2012-12-28 09:34 编辑 [/i]]

土豆炖肉，我的最爱，平时我还会放点儿豆角进去，也非常美味的

红烧肉配上土豆那就是美味呀，非常喜欢这道菜，感谢搂主分享。

又到周末了，来这里学上一道菜。土豆烧肉，我很喜欢，照着做一下吧，要是好吃一定回来感谢楼主。