查看完整版本: 花煎饼

花煎饼

花煎饼
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材料：
*d S2Z2W0@ 糯米粉 蓮蓉 紅棗 茼蒿 蜂蜜桂花醬"W,]-D#o/mqQ,t
做法：[I E#K/_'I\
紅棗洗淨去核並切絲
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茼蒿洗淨取小葉片
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@K^z%kc.@o 將面團桿成內厚外薄的小缽狀，並包入蓮蓉j(v%KkF]^8A~

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糯米粉加少許鹽，用溫水和成面團，並等量分成幾個小面團
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\F,y7P ]?2U 取一個小面團及蓮蓉(也可以用白豆沙)'d,j }'v.w9o*h Hn^'J

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鑲上紅棗絲，茼蒿葉G
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nk2w2k${ 用少許油兩面煎熟
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淋上蜂蜜桂花醬(或是蜂蜜)，那軟軟QQ甜滋滋的唷
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