查看完整版本: “知心”虾球[6P]

“知心”虾球[6P]

[font=楷体_GB2312][size=4][感谢逸儿姐姐的照片哦][/size][/font]
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[font=楷体_GB2312][size=4]这个菜适合夫妻、情侣给对方做哦[img]http://www.jlcate.com/cn/editor/SysImage/emot/13.gif[/img]。所谓“知心”就是拿美味爽滑的芝士做馅芯。再裹上虾泥，面包粒，放入油中煎制而成。[/size][/font]
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[img]http://www.jlcate.com/cn/editor/UploadFile/2006-3-21/20-51-28-622.jpg[/img]
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[font=楷体_GB2312][size=3][b]原料：新鲜虾、面包片、芝士[/b][/size][/font]Rb7?/H{ Rp*s
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Z [font=楷体_GB2312][size=2]做法：把新鲜虾剥虾仁，剁成泥加盐加鸡精、料酒、淀粉搅拌上劲（别忘了把虾头中的黄放入）[/size][/font]
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[img]http://www.jlcate.com/cn/editor/UploadFile/2006-3-21/20-58-20-809.jpg[/img]
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[font=楷体_GB2312][size=2]做成这样[/size][/font] BZA7u pl3`-y
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[img]http://www.jlcate.com/cn/editor/UploadFile/2006-3-21/21-0-5-463.jpg[/img]-^g3{Ao^3L
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[font=楷体_GB2312][size=2]放入油中小火定型，中火炸熟即可。[/size][/font]&tO1GE e

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[font=楷体_GB2312][size=2]还可以拿沙拉酱给它戴个围巾装饰一下[img]http://www.jlcate.com/cn/editor/SysImage/emot/11.gif[/img][/size][/font]
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5XX|S$l [img]http://www.jlcate.com/cn/editor/UploadFile/2006-3-21/21-5-59-826.jpg[/img]
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}.e?;M;pD;|5P4S [font=楷体_GB2312][size=2]趁热咬一口，瞧，芝士就象要流出来一样，外层酥脆可口，中间虾仁泥鲜美，再加上芝士的浓香，我做以前还真没想到会那么好吃。[/size][/font]$Gs
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[img]http://www.jlcate.com/cn/editor/UploadFile/2006-3-21/21-12-2-167.jpg[/img]

这道菜的精华就在于酱料上了0B"}J^3D4TE2i
酱料不好的，味道就不好了

看起来这道菜好像是西餐的做发啊，我还是比较喜欢吃香辣的虾。