查看完整版本: 好久不练手-----咸菜肉包

好久不练手-----咸菜肉包

好久没有做面食了8O"g)Cc/XP9d

"P'h!|/];K3|v-{P 今天吃过晚饭在整理厨房的时候ySu&]0]Mo

J9L:W K'zo 发现家里的面粉还真多的 SlFU?Re

E0N(Z{3fc 所以又忍不住了
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找到面粉了就基本上已经材料齐全了x)zjP^ag

OB]9z0k)P H-elV 然后就翻冰箱,一边翻着
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`5r0e2R a.Zv 还寻思着:如果找到不材料,就吃花卷
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如果没有葱就做白馒头S)c\M|#ZB'?

y0Y]`]|/E4r-jH-H 哈哈,发挥的余地还是挺大的u;K9dzw"?(oBdm{
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从冰箱里翻出来一包肉糜,还有一包咸菜
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.P1a3?.u&o3U]/`n7e 于是就有了今天的咸菜肉馅了+j8C:t;hz

q:~P c3gP 咸菜剁剁碎,准备葱姜I2v/DN{U6T
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_d6b30b543a8589372290MIvG8iDMzGua.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434002&k=1fff5048b6d1af0179a6563ca1bb37b0&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3298.jpg[/color][/b][/url] (99.59 KB)
;wX:gQ1}\K^6P 2008-11-10 10:27
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肉化冻,在锅里炒出油来 P(A CfXI{

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a:Z3H"W;V&w 加入料酒和盐(少许),放入姜末7ef%KzE??!C
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_317bca2aa859c9210b45a9h1i0mkRFlv.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434003&k=14c9e60912d8f365960c468ab472310c&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3299.jpg[/color][/b][/url] (140.6 KB)/f.].m7Z)S
2008-11-10 10:27.Xiy4JC i

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g&fz&J!Z ~ 然后放入咸菜,放两勺糖,最后加入葱和鸡精就可以了饿
HWYL,e [img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_ee7d964a5108d0a2b61eHiLKbZMq9qod.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434004&k=229937492fd878f10794db90d9a51acd&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3300.jpg[/color][/b][/url] (187.21 KB)
Lpua/t%N.H$g 2008-11-10 10:27 Ho8~-M^$I2Pw

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馅料就准备好了
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pX8p_/A
UZ1To 2008-11-10 10:27
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#| r H7kq'f2G 然后准备面团,温水活酵母,然后和面粉
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k0u2n4?b,h 我加了一点盐在面粉里,听人家说是可以筋道一点
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Qs;d!a"l*| 其实我也不懂
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_7dbd93729078ad0554ff8GUCJSgfdDY0.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434006&k=d1f855db0790e1b69d0fa712f223e97c&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3295.jpg[/color][/b][/url] (116.59 KB)7tk4|5|8r0fo
2008-11-10 10:27
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然后该上盖子,放在温暖的地方发酵40分钟-60分钟
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不过现在天冷了, 还真找不到温暖的地方
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刚好要给女儿洗澡,于是就把锅盖上盖子用毛巾包好
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放在卫生间放毛巾的架子上, 哈哈那里的温度很高.|t;muRS)Db:z

l:k:\o*U;IYg-@ 等给女儿洗澡洗好,我自己也洗好澡
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z6_EjKmq 大概1个小时过去了,我从毛巾架上取下锅一看P D!h!QHE;B/B)T2q

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EEg0QUP)b-D9g 哈哈,就是下面的效果,刚好可以做了:j4dL]d6U6b7q u
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时间统筹的真好吧
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[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_c41b50eb92d1be52d2fafKVLk25GTxor.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434007&k=2ec4fa2824a83badeea3479acfe82c0c&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3305.jpg[/color][/b][/url] (76.67 KB)
f0Y;{8s9~}(d 2008-11-10 10:27
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"wg!j)G'e%[ 将发好的面团揉发揉发,把面团里面的空气全部揉掉
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然后切成小块Z2~,S$LvD
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_8ba41bd72d428fe2ad7fOhqghwlNyFVB.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434008&k=5cc47f7125d4727af2818b06c7290cb1&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3306.jpg[/color][/b][/url] (79.89 KB)
d3g}.P#_0_,u 2008-11-10 10:27
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然后一个个在揉揉,揉成圆球
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2008-11-10 10:27|1N2Z$K VQR

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0UJ y` z8s 取出一个圆球,为了防止沾手,手上沾点面粉O"IiNy.}

_5V%K6[0|1r ]s 按一下圆球,-AbP%v-]
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然后放上馅料
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'@)x1ea7|!F S&RK,g 2008-11-10 10:279x2RQ$neMf3L/cN

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然后包成自己会的各种形状
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为什么这样说呢, 因为我实在不会包包子
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大家不要笑话
!BB_r6F*Zb!X [img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_64c608d08d9f6e4bc0eap4Kt28Iz6S5k.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434012&k=8f549baf5f68954964d31fe85b4a4cc6&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3309.jpg[/color][/b][/url] (70.7 KB)
,lU/D,?O5BFk3R 2008-11-10 10:27
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H 下面是包的馒头(OV&d?m9X8|p
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2008-11-10 10:27
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1maHXgidn 包子上笼了PM%u~/O"X+hV:L4Yf

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2008-11-10 10:27
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-d"bkDPz;ib 上锅蒸15-20分钟1RbC-dU$M!K,iZz

NX%s.KZ#\'z 蒸好不要立即开锅盖,容易瘪的\@ j-[0}_
[img]http://bbs.thmz.com/images/Beijing2008/attachimg.gif[/img] [img]http://bbs.thmz.com/attachments/month_0811/20081110_40318a2f01db253db43a52oSX9VebUBd.jpg[/img] [img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434015&k=aa6a9959f1f7ae30481d0690757b0498&t=1226974869&nothumb=yes][b][color=#0000ff]SPM_A3320.jpg[/color][/b][/url] (69.43 KB)(A3},WwLS*Xp n
2008-11-10 10:27
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下面是馒头
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顶破了.是沾在电饭锅上的,Z/vkc5p+UR1Md
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2008-11-10 10:27
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[4T,j 看来这次做的还可以,表面挺光滑的y(~AbQ*q5m;d)[

:S!I*h"?FY9D:he 瓣开一看-N7oe-W Nw0E sE;I1^
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2008-11-10 10:27!I?n}_!|9N#b)lJ+Et
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~\OB)A}_ 说实话,这次做的真是不错的,味道也觉得是最好! v`E UW-b
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这个是我嘴巴刁的老公说的1O}9Uf#cw\p

9|8c @[r/f^%S ] 不过从这次蒸包子开始发誓一定要买个蒸锅去,现在用电饭锅蒸蒸太累了
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一直做到11点半,累惨了!k$frwT

L2N8y T|!K [[i] 本帖最后由 妖精丫丫 于 2008-11-10 10:46 编辑 [/i]]
3T#Jn+t,m 附件[img]http://bbs.thmz.com/images/attachicons/image.gif[/img] [url=http://bbs.thmz.com/attachment.php?aid=434010&k=9f89872c80356f02e6420e60bf8b503c&t=1226974869&nothumb=yes][color=#0000ff]SPM_A3308.jpg[/color][/url] [i](78.84 KB)[/i] 2008-11-10 10:27
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这个咸菜炒肉馅 吃过o ~k4q9gD^Y
肉馅包子也吃过
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就是楼主介绍的这个包子的做法我以前没有 听说过!XJ5X+xC3n8R7d
这是什么地方的特色啊?,e1t6sse,u uO

3o[ zL0v.X9~KP 不过感觉上很好.很有食欲的样子 M"LT+H3CK
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确实值得我好好学习一下收藏了 改天实验...

楼主在发面的时候要是找不到温度高点的地方，建议你用个盆装点温水，再把装面的盆放里面，这样的效果很好的哦。

不过,楼主,说实在话,你那包子的卖相实在是,看着我笑了半天啊,呵呵.

我要是有你这么一个老婆 就好了  我爱吃包子

咸菜肉包 听名字youdian新鲜，就是不知道吃起来如何啊

面食本人很喜欢，这个好象有点复杂，但是，乐在其中吗，支持楼主。

LZ的面活的好白啊！看着很可爱的样子，真想上去咬一口！

还以为只是咸菜县呢GY$n&w,i:rhc
没肉肯定不好吃！！:cake

很好噢，这样的包子我就是喜欢吃噢，做的又好，发面更加的不错了

呵呵,好复杂啊..但是也一定很好吃的,哪天不懒的时候试一试..

看起来很好吃啊。。回去学习下。呵呵。咸菜我家还是有不少的